All posts by: gelinna

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In China,there are existing medicinal plant resources 11146 species, accounting for 87% of the resources of traditional Chinese medicine.With more and more people care their health,medicinal raw materials consumption is increasing every year.How to guarantee the quality of medicinal plant is a big problem?Maybe genuine medicinal materials is good way to solving this question. The […]

Natural astaxanthin is known as one of nature’s most beneficial antioxidant ingredients. Numerous clinical studies conducted in humans have assessed astaxanthin’s safety, bioavailability, and clinical aspects relevant to oxidative stress, the inflammatory process, and the mitochondrial function. Research shows that astaxanthin may be effective in helping to maintain muscle health as well as supporting the body in its fight against […]

Traditionally, the market for eye health ingredients has been an issue for healthcare companies focusing on vitamins and tablets to maintain and improve vision. However, the rise of the dietary supplements and functional food sector has prompted this market to divert towards preventative medicine. Ingredients rich in preventative compounds have been researched in relation to […]

It was said that a couple of bothers were planning on going hunting in the mountain.The elders said to them,”It is late autumn and winter is coming.If the pathway is blocked by the snowstorm,you will not find the way to go back.” As the saying goes,”Newborn calves are not afraid of tigers.”In spite of the […]

1.Green tea extract will reduce blood pressure,blood sugar,blood lipids 2.Green tea extract with the function of removing radicals and anti-aging; 3.Green tea extract can enhance the immune function and prevention of colds; 4.Green tea extract will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell; 5.Green tea extract used to anti-bacterium, with the function of sterilization and deodorization.

Marigold Flower Extract Lutein is present in plants as fatty-acid esters, with one or two fatty acids bound to the two hydroxyl-groups. For this reason, saponification(de-esterfication) of lutein esters to yield free lutein may yield lutein in any ratio from 1:1 to 1:2 molar ratio with the saponifying fatty acid. Lutein is isomeric with zeaxanthin, differing […]